Description
An award winning, rich, savoury, classic, full-bodied red wine with blackcurrant, vanilla spice and liquorice notes, followed by a long, satisfying finish. Pair with red meats, game and mature cheeses.nLe Guide Hachette des Vins – 1 StarnChallenge International du Vin – BronzenConcours des Grands Vins de France – GoldnChteau La Gorce is run by the enthusiastic and devoted Fabre family who have made first-rate Mdoc at this domaine since 1980. There are 45 hectares in total made up of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. For the Cru Bourgeois 55% Merlot and 45% Cabernet Sauvignon are combined to form a classic Mdoc blend. Only the best grapes selected from oldest vines make it into the Cru which is then aged for 12-18 months in oak. Intense and generous on the nose with red fruits aromas laced with spice. The rich palate has good attack with a good firm structure, supple tannins and superb mouth feel. Highly recommended.
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