Description
Mongolian Dandelion is a close cousin to common dandelion. Known as “Pu gong ying” has been used in TCM since centuries as anti-inflammatory remedy for respiratory and lung conditions.nnDandelion leaves contain terpenes, flavonoids, polyphenols, coumarins and unique lipopolysaccharides which are responsible for its immune support properties.nnRecent studies confirmed effectiveness of compounds in Dandelion leaf against respiratory strains and mutations and suggest its use as non-invasive, oral post-exposure infection prophylaxis.nnEach capsule provides equivalent of 2000mg leaves from 500g of 4:1 extract in vegetable cellulose capsule – without any additives.
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