Description
Little Radish sprouts have a strong, spicy taste giving a distinctive flavour to salads, soups, dips and many other dishes. These sprouts are an excellent source of vital nutrients, containing potassium, calcium, sulphur as well as vitamins A and B.IngredientsOrganically grown Little Radish (Raphanus sativus) seeds.nMay contain traces of mustard and cereals containing gluten.Dietry InformationThis product is suitable for the following requirementsVegetariannVegannAllergensThis product contains the following allergensCereal Gluten, MustardnDirections and StorageDirectionsRinse thoroughly in fresh water before sowing and before consumption. Development of tiny fibrous roots may occur. nPer tray/jar: one tablespoon of seeds. Soakin 12 hours. Temperature: 18-22°C. nWaterin twice daily. nReady to eat: After approximately four to five days.nStorageStore in a cool, dry place away from direct sunlight and heatnWarningsFood supplements should not be used as a substitute for a varied and balanced diet and healthy lifestylenDo not exceed the recommended daily intake/dosenDo not purchase or consume if the seal is brokennKeep out of the reach of childrennCertificationCertified organicn
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